by costafarm | Jun 29, 2015 | Blog
STUFFED CABBAGE Rolls 1 Head Green Cabbage Salt Basic Tomato Sauce 2 cups Chicken Stock Crushed Red Pepper Flakes For the Stuffing: 2 pounds Ground Chuck (80/20) 1 cup Yellow Onion (minced) 1/2 cup Uncooked White Rice 1 tablespoon Thyme Leaves (chopped) 2 tablespoons...
by costafarm | Mar 20, 2015 | Blog
Succulents are a great addition to your patio pots, easy to care for, drought resistant, heat loving, and oh so cute:) Costa Farm will have them for you opening day April 24th!
by costafarm | Mar 4, 2015 | Blog
Serves 4 1 lb. Broccolini 1 lb. Broccoli 1 Lemon, zest and juice 1 Large Leek 3 tbsp. Olive Oil 2 tsp. Black Pepper 3 Cloves Garlic 6 oz. (about 3 cups) Fresh Spinach, roughly chopped ¾ cup Flat Leaf Parsley, chopped ¾ cup Sliced Almonds, toasted ½ cup Feta Cheese 1....
by costafarm | Feb 16, 2015 | Blog
INGREDIENTS Recipe courtesy of Justin Wangler 1 pound cucumbers, baby or English, cut into 1/2 to 3/4-inch thick rounds 1 small sweet onion, sliced 1 tablespoon kosher salt 1 tablespoon sugar 3 tablespoons apple cider vinegar 1/4 cup mayonnaise 2 tablespoons freshly...
