Kale Salad to Die For!

Kale Salad to Die For!

Kale Salad To Die For! 3 TBS Olive Oil 2 TBS Lemon Juice 4 TBS White Balsamic or White WineVinegar 1 TBS Rice Vinegar 3-4 TBS Honey 2 Tsp Salt Pepper to your liking A dash of dijon mustard (1/4 -1/2 tsp) 1-2 Bunches of Tuscan Kale rib removed and cut in bite size...

Grow your own kale!

Use a five gallon bucket, drill some holes for drainage in the bottom. Buy a kale plant at Costa Farm & Greenhouse in April or May, plant it and watch it grow! Easy as that and eat kale all summer long….fresh matters!